Perlindungan Hukum Terhadap Konsumen atas Kelangkaan Minyak Goreng Akibat Adanya Indikasi Penimbunan di Indonesia Ditinjau dari Hukum Perlindungan Konsumen = Legal Protection of Consumers Regarding the Scarcity of Cooking Oil due to Indications of Holding in Indonesia in view from Consumer Protection Law

Analisis Dugaan Persaingan Usaha Tidak Sehat Dalam Kasus Kenaikan Harga Minyak Goreng Sawit Ditinjau Dari Undang-Undang Nomor 5 Tahun 1999 Tentang Larangan Praktek Monopoli Dan Persaingan Usaha Tidak Sehat = Analysis of Alleged Unfair Business Competition in the Case of Increase in Palm Cooking Oil Prices Based on Law Number 5 Year 1999 Regarding the Prohibition of Monopolistic Practice and Unfair Business Competition

Perancangan Proses Bisnis Minyak Goreng Kelapa Sawit Kemasan di Indonesia = Business Process Design Packaged Palm Cooking Oil in Indonesia

Studi Kebijakan Kontrol Harga: Palm Oil dan Minyak Goreng di Indonesia = Examining Policies on Controlling Prices: Indonesian Palm Oil and Cooking Oil

Label Nutrition Facts (Informasi Nilai Gizi) Pada Makanan Kemasan Dalam Rangka Perlindungan Hukum Terhadap Konsumen = Labels of Nutrition Facts (Information on Nutritional Value) on Packaged Foods for Legal Protection Against Consumers