Hilman Fadli Supriadi
Analisis Faktor-Faktor Yang Mempengaruhi Intensi Mengunjungi Restoran Asing Jepang dan Korea Bersertifikat Halal Di Indonesia = Analysis of Factors That Influence The Intention To Patronage Foreign Japanese and Korean Halal Restaurant In Indonesia
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2019
 UI - Skripsi (Membership)
Anisa Maerani Syaroh
Faktor-faktor yang memengaruhi Revisit Intention Restoran yang belum dan sudah bersertifikat halal pada konsumen Muslim Indonesia = Factors affecting the Revisit Intention of Indonesian Muslim consumers on Non-Halal certified and halal Certified Restaurant
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2022
 UI - Skripsi (Membership)
Rangga Herjuno
Analisis Niat Konsumen Muslim Indonesia dalam Mengunjungi Kembali Restoran Tanpa Logo Halal = Analysis of Indonesian Muslim Consumers Intention to Revisit Restaurants Without Halal Logo
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2023
 UI - Skripsi (Membership)
Farkhan Abdul Ghofier
Faktor-faktor yang memengaruhi halal purchase intention dalam konsumsi restoran berlogo halal di luar negeri: studi pada: wisatawan muslim Indonesia = Factors affecting halal purchase intentions in consumption of abroad restaurant with halal logo: study case: Indonesian muslim travellers
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2018
 UI - Skripsi (Membership)
Galih Adri Sahasika
Analisis Pengaruh Logo Halal terhadap Perceived Reputation, Customer Trust, and Customer Loyalty Studi Komparatif Antara Konsumen Muslim dan Non Muslim Pada Restoran Cepat Saji di Indonesia = Analysis of the Effect of the Halal Logo on Perceived Reputation, Customer Trust, and Customer Loyalty: A Comparative Study Between Muslim and Non-Muslim Consumers in Fast Food Restaurants in Indonesia
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2020
 UI - Skripsi (Membership)