Perbedaan Pola Konsumsi Makanan dan Faktor-Faktor Berhubungan terhadap Mahasiswa Universitas Iran di Tehran, Iran dan Mahasiswa Universitas Indonesia di Jakarta, Indonesia pada Tahun 2021 = Differences in Food Consumption Pattern and Related Factors on Iranian University Students in Tehran, Iran and Indonesian University Students in Jakarta, Indonesia in 2021

Perbedaan proporsi pola konsumsi selama pandemi covid-19 pada remaja di DKI Jakarta tahun 2021 berdasarkan karakteristik individu dan menonton tv saat jam makan = Differences in the proportion of consumption patterns during the covid-19 pandemic in adolescents in DKI Jakarta in 2021 based on individual characteristics and watching tv while eating

Perbedaan proporsi konsumsi buah dan sayur menurut faktor individu, lingkungan sosial, dan lingkungan fisik pada siswa SDIT Ummu'l Quro Depok tahun 2013 = Differences in the proportion of fruits and vegetables consumption according to individual, social environment, and physical environment factors on students of SDIT Ummu'l Quro Depok in 2013

Faktor-Faktor yang Berhubungan dengan Ketahanan Pangan Rumah Tangga Selama Pandemi COVID-19 dan Kaitannya Terhadap Kebiasaan Konsumsi Siswa SMAN Terpilih Kabupaten Lampung Barat Tahun 2020 = Factors Related to Household Food Security During the COVID-19 Pandemic and Its Relation to Consumption Habits of Selected Senior High School Students in West Lampung Regency, 2020

Faktor lingkungan dan faktor individu hubungannya dengan konsumsi makanan pada mahasiswa Asrama Universitas Indonesia Depok tahun 2012 = Environmental factors and individual factors in relation with food consumption to dormitory student University of Indonesia Depok 2012