Perendaman Asam Askorbat Dapat Memperbaiki Sifat Fisik, Kimia, Sensori, dan Umur Simpan Tepung Bekatul Fungsional: Ascorbic acid soaking can improve physical, chemical, sensory characteristics and storage time of functional rice bran

Efek antioksidan yang terkandung dalam bekatul terhadap kadar malondialdehid pada testis tikus yang diinduksi karbon tetraklorida = The effect of antioxidant contained in rice bran on malondialdehyde level in rat s testis induced by carbon tetracloride

Pengaruh homogenat bekatul terhadap kadar glutation paru tikus yang diinduksi karbon tetraklorida = The effect of rice bran hemogenat against glutathione levels of rat lung induced by carbon tetrachloride

Pengaruh pemberian homogenat bekatul terhadap kadar malondialdehid pada otak tikus yang diinduksi karbon tetraklorida = Effect of rice bran homogenate feeding to malondialdehyde levels of brain in rats induced by carbon tetrachloride

Efek antioksidan bekatul terhadap kadar glutation ginjal tikus yang diinduksi dengan karbon tetraklorida = the effect of rice bran antioxidant on glutathione levels in kidney rats induced with carbon tetrachloride