Irawan Agung Wibowo
Persepsi Pelaku Usaha Mikro, Kecil Chinese Food terhadap Sertifikasi Halal Serta Implikasinya pada Ketahanan Ekonomi Keluarga = Perception of Micro and Small Chinese Food Business Actors Towards Halal Certification and Its Implications for Family Economic Resilience
Sekolah Kajian Stratejik dan Global Universitas Indonesia, 2024
 UI - Tesis Membership
Femi Dwi Narita Suryani
Penerapan theory of planned behavior dalam intensi pembelian konsumen muslim di restoran bersertifikat halal : Religiosity sebagai variabel moderasi = Applying theory of planned behavior in purchase intention toward restaurant with halal certification : Religiosity as moderating variabel
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2015
 UI - Skripsi Membership
Andreina Fara Hapsari
Analisis faktor-faktor yang mempengaruhi behavioral intention konsumen restoran bersertifikasi halal: religiusitas sebagai variabel moderasi = Analysis of factors affecting behavioral intention of halal certified restaurant s consumer religiosity as moderation variable
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2016
 UI - Skripsi Membership
Redo Nugroho
Pengaruh persepsi konsumen non-muslim terhadap intensi pembelian makanan kemasan berlogo halal = Non-muslim consumers' perceptions toward purchase intention of packaged food with a halal logo
Fakultas Ekonomi dan Bisnis Universitas IndonesiaE, 2019
 UI - Skripsi Membership
Fatchul Fadlilah Anza
Labelisasi halal sebagai upaya untuk melindungi konsumen muslim pada produk obat tradisonal di Indonesia = Halal labelling as a legal effort to protect muslim consumers of traditional medicine products in Indonesia
Fakultas Hukum Universitas Indonesia, 2016
 UI - Skripsi Membership