Faktor-Faktor yang Berhubungan dengan Ketahanan Pangan Rumah Tangga Selama Pandemi COVID-19 dan Kaitannya Terhadap Kebiasaan Konsumsi Siswa SMAN Terpilih Kabupaten Lampung Barat Tahun 2020 = Factors Related to Household Food Security During the COVID-19 Pandemic and Its Relation to Consumption Habits of Selected Senior High School Students in West Lampung Regency, 2020

Perbedaan Frekuensi Konsumsi Tinggi Gula, Garam, dan Lemak (GGL) Sebelum dan Saat Pandemi COVID-19 pada Siswa SMA Terpilih di Kabupaten Lampung Barat Tahun 2020 (Analisis Data Sekunder Tahun 2020) = Differences in the Frequency of High Sugar, Salt and Fat Consumption Before and During the Covid-19 Pandemic in Selected High School Students in West Lampung Regency in 2020 (Secondary Data Analysis 2020)

Gambaran Kebiasaan Konsumsi Makanan Cepat Saji (Fast Food) pada Siswa-Siswi SMAN 46 Jakarta selama Masa Pandemi COVID-19 Tahun 2021 = The Description of Fast Food Consumption Habits Among Students at SMAN 46 Jakarta During COVID-19 in 2021

Hubungan kebiasaan sarapan dan status gizi terhadap tingkat konsentrasi siswa kelas X dan XI SMA Negeri 5 Depok = The relationship of breakfast behavior and nutritional status with concentration level in student class X and XI SMA Negeri 5 Depok

Hubungan Antara Kebosanan, Religious Coping, dan Traits Kepribadian dengan Kepuasan Perkawinan pada Masa Pandemi Covid-19 di Indonesia = The Relationship of Boredom, Religious Coping, Personality Traits with Marital Satisfaction during the Covid-19 Pandemic in Indonesia