Karundeng, Andrea Maria
Faktor-Faktor yang Berhubungan dengan Penggunaan Label Informasi Nilai Gizi Mi Instan pada Remaja Usia 15-19 Tahun di SMA Pangudi Luhur II Servasius Bekasi = Factors Related To Usage Of Nutrition Information Label In Instant Noodles Among Teenagers At Pangudi Luhur II Servasius Senior High School In Bekasi
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2022
 UI - Skripsi Membership
Ulfia Fitriani Nafista
Pengaruh Edukasi Kesehatan Pemberian Makan Sesuai Rekomendasi WHO terhadap Pengetahuan, Sikap Ibu, dan Berat Badan anak = Effect of Feeding Health Education According to WHO Recommendations on Knowledge, Attitudes of Mothers, and Children's Weight
Fakultas Ilmu Keperawatan Universitas Indonesia, 2022
 UI - Tesis Membership
Sigit Wibowo
Pengembangan dasbor sistem informasi gizi terpadu direktorat gizi masyarakat Kementerian Kesehatan RI = Development of integrated nutrition information system dashboard directorate of community nutrition ministry of health
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2018
 UI - Tesis Membership
Syefira Salsabila
Sistem Informasi Pencatatan dan Pelaporan Pelayanan Kesehatan Bergerak Berbasis Android di Fasilitas Pelayanan Kesehatan Kawasan Terpencil dan Sangat Terpencil = Recording and Reporting Information System of Mobile Health Services Based on Android in Health Care Facility Remote and Very Remote Areas
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2017
 UI - Tesis Membership
Br Ginting, Lea Morry
Evaluasi Sistem Pencatatan Dan Pelaporan Kesehatan Ibu Dan Anak (KIA) Di Puskesmas Kabupaten Karo Sumatera Utara = The Evaluation of Maternal and Child Health Register and Report System at the Karo District Health Center, North Sumatra
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2021
 UI - Skripsi Membership