Analisis Faktor-Faktor yang Memengaruhi Switching Intention Pengguna Platform Layanan Pesan Makanan dari Aplikasi Pihak Ketiga ke Branded Applications Perusahaan Food & Beverage = Analysis of Factors Affecting Switching Intention From Third-Party Food Delivery Service Platforms to Branded Applications of Food & Beverage Companies

Analisis Faktor-Faktor yang Memengaruhi Switching Intention Pengguna Aplikasi Online Food Delivery Menggunakan Perspektif Push-Pull-Mooring Theory = Analysis of Factors that Influence Switching Intention of Online Food Delivery Application Users from the Perspective of Push-Pull-Mooring Theory

Analisis Faktor-Faktor yang Memengaruhi Switching Intention Pengguna Aplikasi Online Food Delivery Menggunakan Perspektif Push-Pull-Mooring Theory = Analysis of Factors That Influence Switching Intention of Online Food Delivery Application Users from the Perspective of Push-Pull-Mooring Theory

Analisis Faktor-Faktor yang Memengaruhi Switching Intention Pengguna Aplikasi Online Food Delivery Menggunakan Perspektif Push-Pull-Mooring Theory = Analysis of Factors that Influence Switching Intention of Online Food Delivery Application Users from the Perspective of Push-Pull-Mooring Theory

Faktor-faktor yang memengaruhi attitude dan behavioral intention terhadap aplikasi layanan online food delivery service pada kasus pengguna aplikasi Go-food di Indonesia = Factors that influence the attitude and behavioral intention towards online food delivery service apps in the case of Go-ood app users in Indonesia