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"Lead editor of Braunwald's Heart Disease, Dr. Douglas L. Mann, and nationally and internationally recognized heart failure expert Dr. G. Michael Felker, bring you the latest, definitive state-of-the art information on heart failure in this outstanding Braunwald's companion volume. Heart Failure, 3rd Edition, keeps you current with recent developments in the field, improved patient management strategies, and new drug therapies and implantable devices that will make a difference in your patients' lives and in your practice. Braunwald's Heart Failure Companion also has an on-line version that is."

"AbstrakHeart failure has become a public health problem with increasing incidence and prevalence. Many patients first came to the primary care and managed by general practitioner. Accurate diagnosis is essential to provide good management of heart failure. However, symptoms and signs alone are often neither sufficient nor specific to confirm the diagnosis. Some studies show that heart failure patients are still incorrectly diagnosed and inadequately treated, despite the availability of current guidelines. Inadequacy of facilities is the main obstacle in diagnosing and managing heart failure, especially in developing countries like Indonesia. The medications recommended for treating heart failure are still under-prescribed. This review discuss about the challenges of diagnosis and management of heart failure in primary care."

"ABSTRAKMeningkatnya pasar kelas menengah dan adanya pertumbuhan ekonomi yang pesatdi Indonesia meningkatkan peluang usaha di banyak sektor. Sushi to Go merupakan rencana bisnis yang menawarkan konsep baru dari industri makanan untuk dapat memenuhi kebutuhan makanan cepat saji dari segmen pasar kelas menengah di Indonesia yang sehat. Sushi to Go mencoba untuk menurunkan kelas dari sushi, dari makanan premium yang dikonsumsi pada acara-acara tertentu menjadi makanan sehari-hari yang terjangkau. Dengan harga yang bersaing dan kualitas yang baik, Sushi to Go diharapkan dapat memberikan alternatif makanan yang sehat untuk dapat dikonsumsi sehari-hari.

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ABSTRACTThe increasing middle market segment and the tremendous economic growth in Indonesia increase the business opportunity in every area. Sushi to Go comes with new concept of food business to meet the needs of middle market segment of fast and healthy food. Sushi to Go try to downgrade the class of sushi, from expensive food that can be consumed occasionally into afoordable daily food. With competitive price and good quality offered, it is expected that Sushi to go can offers alternatives of foods for everyone as their daily meals. "