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"Restoran menjadi salah satu sektor bisnis yang sangat terdampak oleh Pandemi COVID-19. Restoran all you can eat termasuk jenis restoran yang mengalami penurunan jumlah pengunjung yang drastis akibat pandemi. Dibutuhkannya strategi bisnis yang disesuaikan pada perilaku konsumen selama pandemi. Penelitian ini bertujuan untuk menguji pengaruh perceived safety & brand trust, fair price, perceived risk, government trust, dan solidarity with restaurant sector terhadap intention to visit restoran all you can eat. Pendekatan yang digunakan dalam penelitian ini adalah kuantitatif dengan melakukan survei melalui penyebaran kuesioner terhadap 150 responden secara online untuk mengumpulkan data. Data diolah menggunakan SPSS versi 26.0. Hasil penelitian menunjukan perceived safety & brand trust, fair price, government trust, dan solidarity with restaurant sector secara parsial berpengaruh positif terhadap intention to visit restaurant. Selanjutnya perceived risk berpengaruh negatif terhadap intention to visit restaurant. Perceived safety & brand trust, fair price, perceived risk, government trust, dan solidarity with restaurant sector berpengaruh signifikan secara simultan terhadap intention to visit restaurant. Faktor-faktor tersebut selanjutnya harus diperhatikan oleh restoran all you can eat dalam menarik minat konsumen untuk berkunjung.

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Restaurant is one of the most business sector that affected by COVID-19 pandemic. All You Can Eat is one of restaurant type that has a drastic decrease in the number of visitors due to the pandemic. Therefore, an adapted strategy is needed based on consumer’s behaviour during the pandemic. This study aims to examine the effect of perceived safety and brand trust, fair price, perceived risk, government trust, and solidarity with restaurant sector toward consumer’s intention to visit all you can eat restaurant. This study uses a quantitative approach by conducting online survey through distributing questionnaires in order to collect the data from 150 respondents. The data was processed using SPSS software version 26.0. The results showed that perceived safety and brand trust, fair price, government trust, and solidarity with restaurant sector partially had a positive effect toward consumer’s intention to visit all you can eat restaurant. Furthermore, perceived risk had a negative effect toward consumer’s intention to visit all you can eat restaurant. Perceived safety and brand trust, fair price, perceived risk, government trust, and solidarity with restaurant sector had a significant simultaneous effect toward consumer’s intention to visit all you can eat restaurant. These factors must be considered by all you can eat restaurant for attracting consumers to visit."

"Keamanan merupakan hal yang penting dalam sebuah kota yang layak huni. Penelitian ini bertujuan untuk melihat hubungan antara persepsi keamanan (perceived safety) dan subjective well-being (kepuasan hidup, afek positif, dan afek negatif) pada penduduk perempuan yang tinggal di DKI Jakarta. Data dalam penelitian ini diperoleh melalui kuesioner daring yang ditujukan pada penduduk perempuan berusia di atas 18 tahun yang tersebar di lima kotamadya di DKI Jakarta (N = 605). Perceived safety diukur menggunakan alat ukur Perceived Urban Safety Assessment Scale (Ferretti et al., 2019), sedangkan tiga komponen subjective well-being diukur menggunakan alat ukur Satisfaction with Life Scale (Diener et al., 1985) untuk komponen kepuasan hidup dan Positive and Negative Affect Schedule (Watson et al., 1988) untuk komponen afek positif dan afek negatif. Hasil analisis menggunakan Pearson’s Product-Moment menunjukkan bahwa perceived safety berhubungan secara signifikan dengan ketiga komponen subjective well-being. Analisis geospasial juga dilakukan untuk melihat korelasi tingkat kelurahan antara perceived safety dan ketiga subjective well-being serta klasterisasi perceived safety dan subjective well-being pada penduduk perempuan DKI Jakarta. Temuan menunjukkan bahwa terdapat korelasi yang kuat antar variabel (r = 0,868 – 0,906) dan pola geospasial yang mengelompok di tingkat kelurahan untuk kedua variabel dan masing-masing komponennya (Moran’s I = 0,057 – 0,118).

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Urban safety is an essential component of a livable city. This study was aimed to examine the correlation between perceived safety and subjective well-being (life satisfaction, positive affect, and negative affect) on women residents living in DKI Jakarta. The data in this study were obtained through an online questionnaire aimed to women residents aged 18 and over scattered over five municipalities of DKI Jakarta (N = 605). Perceived safety was measured using Perceived Urban Safety Assessment Scale (Ferretti et al., 2019), while three components of subjective well-being were measured using Satisfaction with Life Scale (Diener et al., 1985) for life satisfaction and Positive and Negative Affect Schedule (Watson et al., 1988) for positive affect and negative affect. Correlational analysis using Pearson’s Product-Moment showed that perceived safety was significantly correlated with three components of subjective well-being. Geospatial analysis was also carried out to see the correlation between variables on urban village level and the clusterization of perceived safety and subjective well-being in women residents of DKI Jakarta. The analysis showed that variables analyzed are strongly correlated (r = 0,868 – 0,906) and there is a geospatial pattern grouped on urban village level for both variables and each of its components (Moran’s I = 0,057 – 0,118)."

"This book offers a multidisciplinary perspective on perceived safety. It discusses the concept of safety from engineering, philosophy, and psychology angles, and considers various definitions of safety and its relationship to risk. Examining the categorization of safety and the measurement of risk, risk cultures, basic human needs and decision-making under uncertainty, the contributions demonstrate the practical implications and applications in areas such as health behavior, aviation and sports."