Search Result

Found 28749 Document(s) match with the query 9999920552013
Juicing for life : a Guide to the Health Benefits of Fresh Fruit and Vegetable Juicing
Author : Calbom, Cherie, author
Call Number : 641.35 CAL j
Collection Type : Buku Teks SO
Location : Universitas Indonesia Library
Determinan Konsumsi Sayur dan Buah pada Remaja Tahun 2022 (Studi Kasus Kelompok Remaja di Jabodetabek) = : Determinants of Fruit and Vegetable Consumption in Adolescents in 2022 (a Case Study of Adolescents in Jabodetabek)
Author : Rilantias Utami, author
Call Number : T-pdf
Collection Type : UI - Tesis Membership
Location : Universitas Indonesia Library
101 Ways to use noni Fruit juice for your better health: A handbook of oral, topical & internal applications & procedures
Author : Navarre, Isa, author
Call Number : 641.34 NAV o
Collection Type : Buku Teks SO
Location : Universitas Indonesia Library
Faktor - Faktor yang Berhubungan dengan Konsumsi Buah dan Sayur pada Siswa SMA Negeri 81 Jakarta Tahun 2020 = Factors Associated with Fruit and Vegetable Consumption among Students of SMA Negeri 81 Jakarta in 2020
Author : Aufa Hanifa, author
Call Number : S-pdf
Collection Type : UI - Skripsi Membership
Location : Universitas Indonesia Library
Pelatihan pembuatan es krim sayuran (Melorin) kaya karoten sebagai program pemberdayaan ibu-ibu rumah tangga di kecamatan Gubeng, Surabaya / Andang Miatmoko, Tutiek Purwanti, Noorma Rosita, Muhammad Agus Syamsur Rijal, Dini Retnowati
Author : Andang Miatmoko, author
Call Number : 360 JLM 1:2 (2017)
Collection Type : Artikel Jurnal
Location : Universitas Indonesia Library
Handbook of analysis and quality control for fruit and vegetable products.
Author : Ranganna, S., author
Call Number : R 664.07 RAN h (1)
Collection Type : Buku Referensi
Location : Universitas Indonesia Library
<<   1 2 3 4 5   >>