Food : the history of taste
edited by Paul Freedman
Thames & Hudson, 2007
 Buku Referensi
McSwane, David, author
Essentials of food safety and sanitation
Prentice-Hall, 2003
 Buku Teks
Crop science and food production
by Douglas D. Bishop ... [et al.]
McGraw-Hill, 1983
 Buku Teks
Food contaminants : sources and surveillance / edited by Colin Creaser and Rupert Purchase.
The Royal Society of Chemistry , 1991
 Buku Teks
Halia Asriyani, author
Hubungan kedaulatan pangan dengan perlindungan lahan pertanian pangan berkelanjutan = Relation between food sovereignty and protection of sustainable food agriculture
Universitas Indonesia, 2019
 UI - Tesis (Membership)
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