Judhiastuti Februhartanty, author
Household, gender, and food distribution
SEAMEO TROPMED RCCN Ul, 2009
 UI - Makalah dan Kertas Kerja
Encyclopedia of food science and technology
Y.H. Hui, editor-in-chief
Wiley, 1992
 Buku Referensi
Igoe, Robert S., author
Dictionary of food ingredients
Chapman & Hall, 1996
 Buku Referensi
Braverman, J.B.S., author
Introduction to the biochemistry of food
Elsevier , 1963
 Buku Teks
Frofitable food and beverage operation
Joseph Brodner, editor
Ahrens Publishing Company, INC, 1962
 Buku Teks
<<   12 13 14   >>