Nancy Kosasih, author
Pengaruh Penambahan Sayuran Terhadap Kadar Serat Pangan Dan Kandungan Gizi Serta Uji Hedonik Pada Produk Siomay = The Effect Of Vegetables Addition To The Dietary FIber Content And Nutritional Values Along With The Hedonic Test Of Products Siomay
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2013
 UI - Skripsi (Membership)
Gustina Sofia, author
Penelitian gizi dan makanan saat ini : kajian berdasarkan karya tulis peneliti di Pusat Penelitian dan Pengembangan Gizi Departemen Kesehatan Republik Indonesia Bogor
1984
 UI - Skripsi (Membership)
Mehas, Kay Yockey
Food science : the biochemistry of food and nutrition
Glencoe/McGraw-Hill, 1997
 Buku Teks
Retno Indrati, author
Pendidikan Konsumsi Pangan / Retno Indrati
Prenada Media, 2014
 Buku Teks
Brown, Amy, author
Understanding Food : Principles and Preparation
Cengage Learning, 2015
 Buku Teks
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