See Allo

Niken Manohara, author

Efek pemberian jus anggur terhadap kadar kolesterol LDL subyek dengan kolesterol total batas tinggi = Effect of grape juice on LDL-cholesterol level in borderline total cholesterol subjects

Fakultas Kedokteran Universitas Indonesia, 2009

UI - Tesis (Open)

Dyah Maria Wahyuningtyas, author

Pengaruh pemberian jus anggur selama dua minggu terhadap kadar NO serum pada subyek dengan kadar kolesterol total batas tinggi = EFfect of grape juice consumption for two weeks on serum NO level in subjects with borderline high serum total cholesterol level

Fakultas Kedokteran Universitas Indonesia, 2009

UI - Tesis Open

Grace Santhy Sasnan, author

Pengaruh kapsul ekstrak buah mengkudu terhadap penurunan kadar kolesterol total dan kolesterol LDL pada pasien hiperkolesterolemia di Balkesmas X, 2012 = The Effect of morinda citrifolia L. fruit extract capsules to decreasing of total Cholesterol and LDL-cholesterol in Hypercholesterolemia patient at X Balkesmas, 2012 / Grace Santhy Sasnan

Fakultas Farmasi Universitas Indonesia, 2013

UI - Tesis (Membership)

Then, Anna H., author

The effect of indigestible dextrin and phytosterol on serum LDL-cholesterol level on hypercholesterolemic subjects

Fakultas Kedokteran Universitas Indonesia, 2009

Artikel Jurnal

Bororing, Martine Lucianne, author

Korelasi indeks massa tubuh (IMT) dan kadar kolesterol LDL serum pada subyek dengan hiperkolesterolemia satu tahun pasca konseling gizi = Correlation between body mass index (BMI) with LDL Cholesterol Serum Level in Hypercholesterolemia Subject Post l Year Nutrition Counseling

Universitas Indonesia, 2009

UI - Tesis (Open)

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