Tri Handayani, author
Kajian peningkatan jaminan mutu tepung limbah ikan untuk pupuk melalui sistem hazard analysis critical control point (HACCP) : studi kasus penolakan ekspor tepung ikan Jawa Timur ke Jepang = Analysis of increasing quality assurance of fish meal from fishery waste for fertilizer through hazard analysis critical control point (HACCP) system : case study in East Java of fish meal rejection in Japan / Tri Handayani
Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Indonesia, 2014
 UI - Tesis Membership
Hermawan Thaheer, author
Sistem manajemen HACCP (Hazard analysis critical control points)
Bumi Aksara, 2005
 Buku Teks
Nurmalasari, author
Gambaran higiene sanitasi makanan dan sistem HACCP (Hazard Analysis Critical Control Point) pada franchise Warung Tegal X di Depok tahun 2019 = Descriptive study of food sanitation hygiene and the HACCP (Hazard Analysis Critical Control Point) system in Depok franchise Tegal Restaurant of 2019
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2019
 UI - Skripsi Membership
Ahya Amaniy Daniya, author
Gambaran Penerapan Higiene Sanitasi dan Sistem Hazard Analysis Critical Control Point (HACCP) pada Tempat Pengelolaan Pangan di Depok, Jawa Barat Tahun 2024 = Overview of the Implementation of Sanitation Hygiene and the Hazard Analysis Critical Control Point (HACCP) System at Food Management Place in Depok, West Java in 2024
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2024
 UI - Skripsi Membership
Mutu karkas ayam hasil pemotongan tradisional dan penerapan sistem hazard analysis critical control point
 Artikel Jurnal
<<   1 2 3   >>