Pearson, Paul B.
Nutrition, food, and man : an interdisciplinary perspective
University of Arizona Press, 1980
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Austin, James E.
Nutrition programs in the third world : cases and readings / James E. Austin
Gunn & Hani Publishers, Inc., 1981
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Joshi, Shubhangini A.
Nutrition and dietetics
Tata McGraw-Hill, 1992
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Walker, Robin
From scarcity to surfeit : a history of food and nutrition in New South Wales
New South Wales University Press, 1988
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Mehas, Kay Yockey
Food science : the biochemistry of food and nutrition
Glencoe/McGraw-Hill, 1997
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