Mehas, Kay Yockey
Food science : the biochemistry of food and nutrition
Glencoe/McGraw-Hill, 1997
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Arlin, Marian Thompson
The science of nutrition / Marian Thompson Arlin
MacMillan Company, 1972
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Science
American Association for the Advancement of Science, 2018
 Majalah, Jurnal, Buletin
Joshi, Shubhangini A.
Nutrition and dietetics
Tata McGraw-Hill, 1992
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Wardlaw, Gordon M., 1912-1989
Perspectives in nutrition
McGraw-Hill, 2004
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