Kagan, Shelly
Death
Yale University Press, 2012
 Buku Teks
Kagan, Shelly
Death
Yale University Press, 2012
 Buku Teks
Lieberson, Stanley
A Matter of taste
Yale University Press, 2000
 Buku Teks
Roberts, Sam.
Human senses: smell and taste
BBC Worldwide Limited, 2004
 Multimedia
Food : the history of taste
edited by Paul Freedman
Thames & Hudson, 2007
 Buku Referensi