Technologies and trends in the halal industry
Routledge, 2023
 eBooks
Aulia Rizka Destiana
Pengaruh Atribut Intrinsik dan Ekstrinsik pada Produk Makanan Bersertifikat Halal terhadap Niat Pembelian Konsumen = Impact of Intrinsic and Extrinsic Attributes on Halal Certified Food Products on Consumer Purchase Intentions
Sekolah Kajian Stratejik Dan Global Universitas Indonesia, 2021
 UI - Tesis (Membership)
Aulia Rizka Destiana
Pengaruh Atribut Intrinsik dan Ekstrinsik pada Produk Makanan Bersertifikat Halal terhadap Niat Pembelian Konsumen = Impact of Intrinsic and Extrinsic Attributes on Halal Certified Food Products on Consumer Purchase Intentions
Sekolah Kajian Stratejik Dan Global Universitas Indonesia, 2021
 UI - Tesis (Membership)
Imanaka, Yoshihiko, editor
Advanced ceramic technologies & products
Springer, 2012
 eBooks
Jacobs, Morris B.
The chemistry and technology of food and food products
Interscience, 1951
 Buku Teks