Prediction and inhibition of inorganic salt formation under static and dynamic conditions – effect of pressure, temperature, and mixing ratio

The study on salt consumption at household level and the knowledge of mothers about idd and iodized salt in Sukabumi District, West Java

Determination of discretionary salt intake in an iodine-deficient area of east java-indonesia using three different methods

The goodness of salt quick test as compared to titration method for mass screening of the iodine level in the community

Kajian pemanfaatan informasi iklim untuk kegiatan produksi garam di Kabupaten Sumenep Jawa Timur = The study of the use of climate information for salt production in Kabupaten Sumenep Jawa Timur / Yuliana Purwanti